Broth & Stock from Ajinomoto Health & Nutrition
Elevate Flavors with Savory Concentrates
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The Formulation Challenge
Scaling complex culinary recipes can lead to inconsistent flavor profiles and a lack of depth from one batch to the next. Industrial processing can often destroy delicate flavor notes, leaving products tasteless and flat.
Our broth and stock concentrates will help you transition to producing gold-standard flavor profiles across thousands of products without compromising taste.
Maximize Savory Depth with Broth & Stock Concentrates
Enhance yield while maintaining consistency as you scale with savory flavor impact from Ajinomoto Health and Nutrition. See how our delicious broth and stock concentrates solve your formulation challenges, delivering a rich, authentic base for your formulations.
What’s more, our concentrates offer the added benefit of optimized efficiency in manufacturing along with clean-label status, a designation highly appealing to your health-conscious customers.
Ajinomoto Health & Nutrition broth & stock concentrates help you maintain your exact benchtop flavor profile at industrial scale.
Key Operational Advantages of Ajinomoto Health & Nutrition Liquid Bases
Experience the benefits of utilizing broth & stock concentrates from Ajinomoto Health & Nutrition in your formulations:
Enhanced Mouthfeel & Powerful Flavor Impact:
Delivering high concentrations of naturally occurring glutamates for deeper flavor satisfaction, complexity, and enhanced mouthfeel.
Greater Efficiency in Operations & Manufacturing:
Intensifies food flavors without making formulations too wet or soggy. Plus, with standardized salt, Brix, and flavor profiles across production runs, you maintain total batch uniformity.
Optimized Clean-Label & Nutritional Transparency:
Meeting consumer demands for recognizable ingredients, while utilizing rich umami foundations to decrease sodium without sacrificing flavor.
Broth & Stock Concentrates Portfolio from Ajinomoto Health & Nutrition
Beef Pho Broth Concentrate
Delivering deeply complex beef, ginger, and onion flavors.
Creamy Chicken Broth Concentrate (Tori Paitan Style)
Rich chicken flavor with soy sauce and ginger.
Hoisin Sauce: Gluten-Free (Liquid)
Offering authentic flavor notes that are both sweet and savory.
Onion Soup Base
Featuring smooth flavors of savory beef and toasted onion.
Pork Stock Concentrate (Tonkotsu-Style)
Satisfying lightly salted pork flavors.
Shoyu Soy Sauce (Dry)
Producing savory umami flavor with a rich kokumi mouthfeel.
Shoyu Soy Sauce Organic (Liquid)
Fermented with organic soybeans and organic wheat.
Tamari Soy Sauce (Dry)
Offering a richer, more complex taste than regular soy sauce.
Tamari Soy Sauce (Liquid)
One hundred percent fermented soybeans and totally wheat-free with a rich depth of flavor.
Tamari Soy Sauce: 25% Reduced Sodium (Liquid)
With 25% less sodium but the same flavor profile as regular Tamari Soy Sauce.
Tamari Soy Sauce: Alcohol-Free Gluten-Free (Liquid)
Delivering rich, full-bodied soy flavor without wheat.
Tamari Soy Sauce: Gluten-Free (Dry)
Gluten-free with a complex flavor profile from 100% fermented soybeans.
Tamari Soy Sauce: Gluten-Free (Liquid)
Provides a flavor profile that is more sophisticated and deeper than that of standard soy sauce.
Tamari Soy Sauce: Gluten-Free 25% Reduced Sodium (Liquid)
Offering 25% less sodium than regular gluten-free Tamari Soy Sauce.
Tamari Soy Sauce: Gluten-Free 50% Reduced Sodium (Liquid)
A robust flavor profile but with 50% less sodium than regular gluten-free Tamari Soy Sauce.
Tamari Soy Sauce: Gluten-Free Light Color (Liquid)
Ideal for color-sensitive applications with a rich depth of flavor.
Tamari Soy Sauce: No Soy Gluten-Free (Dry)
A flavorful soy-free alternative that’s also gluten-free.
Tamari Soy Sauce: No Soy Gluten-Free (Liquid)
Same wonderful taste in liquid form and completely gluten-free.
Tamari Soy Sauce: Organic Gluten-Free (Dry)
Contains no wheat, making it completely gluten-free.
Tamari Soy Sauce: Organic Gluten-Free (Liquid)
Made from 100% soybeans and absolutely no wheat, making it gluten-free.
Tamari Soy Sauce: Organic Gluten-Free 25% Reduced Sodium (Liquid)
A healthy alternative with 25% reduced sodium and totally gluten-free.
Teriyaki Sauce (Dry)
Tasty seasoning and marinade made from natural ingredients.
Teriyaki Sauce: Gluten-Free (Liquid)
Made from tamari and spices for a unique flavor profile.
Thai Style Sriracha Plant-Based Vegan No-Bone Broth Concentrate
Aromatic and spicy plant-based vegan no-bone broth.
Food Applications
Our collection of broths and sauces are the ideal ingredients for a number of different applications. Choose the one that’s right for your formulation:
Soups, Stews & Sauces:
Serving as a versatile foundation for high-end frozen or retort soups, reduction sauces, and ready-to-use gravies.
Prepared Meals & Side Dishes:
Boosting the flavor of meat fillings, grains, and rice in meal kits, frozen entrées, and savory pastries while avoiding unnecessary moisture.
Snacks, Rubs & Marinades:
Providing robust, high-impact flavor profiles for topical seasoning blends, savory glazes, and vacuum-tumbled protein applications.