Broth & Stock from Ajinomoto Health & Nutrition
Elevate Flavors with Savory Concentrates
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The Formulation Challenge
Scaling complex culinary recipes can lead to inconsistent flavor profiles and a lack of depth from one batch to the next. Industrial production can often destroy delicate flavor notes, leaving products tasteless and flat. Our broth and stock concentrates will help you transition to producing flavor profiles across products without compromising taste.
Maximize Savory Depth with Broth & Stock Concentrates
Enhance yield while maintaining consistency as you scale, with savory flavor impact from Ajinomoto Health & Nutrition. See how our delicious broth and stock concentrates solve your formulation challenges, delivering a rich, authentic base for your formulations. What’s more, our concentrates deliver greater efficiency in manufacturing Ajinomoto Health & Nutrition broth & stock concentrates help you maintain your exact benchtop flavor profile at industrial scale.
Key Operational Advantages of Ajinomoto Health & Nutrition Liquid Bases
Experience the benefits of utilizing broth & stock concentrates from Ajinomoto Health & Nutrition in your formulations:
Enhanced Mouthfeel & Powerful Flavor
Delivering high concentrations of naturally occurring glutamates for deeper flavor satisfaction, complexity, and enhanced mouthfeel.
Greater Efficiency in Operations & Manufacturing:
Plus, with standardized salt, Brix, and flavor profiles across production runs, you maintain total batch uniformity.
Meeting Consumer Demands:
Meeting consumer demands, while utilizing rich umami foundations to decrease sodium without sacrificing flavor.
Broth & Stock Concentrates Portfolio from Ajinomoto Health & Nutrition
Beef Pho Broth Concentrate
Delivering deeply complex beef, ginger, and onion flavors.
Creamy Chicken Broth Concentrate (Tori Paitan Style)
Offering authentic flavor notes that are both sweet and savory.
Hoisin Sauce: Gluten-Free (Liquid)
Offering authentic flavor notes that are both sweet and savory.
Onion Soup Base
Featuring smooth flavors of savory beef and toasted onion.
Shoyu Soy Sauce (Dry)
Producing savory umami flavor with a rich kokumi mouthfeel.
Food Applications
Our collection of broths and sauces are the ideal ingredients for a number of different applications. Choose the one that’s right for your formulation:
Soups, Stews & Sauces:
Serving as a versatile foundation for high-end frozen or retort soups, reduction sauces, and ready-to-use gravies.
Prepared Meals & Side Dishes:
Boosting the flavor of meat fillings, grains, and rice in meal kits, and frozen entrées.
Snacks, Rubs & Marinades:
Providing robust, high-impact flavor profiles for topical seasoning blends, savory glazes, and protein applications.