Ajinomoto Health & Nutrition North America, Inc.

Histidine HCl H2O

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L-Histidine Monohydrochloride Monohydrate.

White crystals or crystalline powder; acid taste at first and slightly bitter taste later.

Histidine HCl H2O is an essential amino acid playing a key role in production of red and white blood cells. It can be used in parenteral and enteral nutrition, and in the food industry as a supplement, seasoning and flavoring substance. It is manufactured by neutralizing L-histidine with hydrochloric acid.

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