Ajinomoto Health & Nutrition North America, Inc.

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L-Isoleucine

Amino Acids

Functionality: Biotech/Pharmaceutical, Cell Culture Media, Food-grade, Intravenous (IV)

White crystals or crystalline powder: slightly bitter taste.

Isoleucine is an essential amino acid that is commonly used in parenteral and enteral nutrition. It is used in combination with the other branched chain amino acids (Leucine and Valine) to serve as important fuel sources for skeletal muscle during periods of metabolic stress.