Made from the same strain as soy sauce, Shio Koji is a versatile seasoning that comes in both dry and liquid formats.
- Meaty flavor and fatty mouthfeel enhancement solution that utilizes umami to intensify flavors.
Koji Powder
- Food & Beverage
- Cooking Ingredients
- Functionality: Globally Inspired Ingredients
- Format: Dry
- Claims / Certifications: Vegetarian
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Koji Powder leverages the flavor of koji in a versatile dry powder for rich flavor, improving umami and overall flavor complexity
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- High umami through glutamate and nucleotide synergy
- Similar to Savorboost™ U, but with slightly less impact
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