Honoring the original Japanese soy sauce tradition with 100% soy and no wheat, our Tamari Soy Sauces are gluten-free and have a richer, more complex taste than regular soy sauce.
- Taste modifier with versatile functionality.
Tamari Soy Sauce: Organic Gluten-Free (Liquid)
- Food & Beverage
- Cooking Sauces
- Functionality: Globally Inspired Ingredients, Product Reformulation
- Format: Liquid
- Claims / Certifications: Certified Gluten-Free, Contains Allergens (US), Kosher Certified, Non-GMO Project Verified, Organic Certified, Vegan Certified, Vegetarian
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Learn more about our products.
Fermented using 100% organic soybeans
Impactful Solutions for a Variety of Applications
Bakery
Meat, Fish & Eggs
Ready Meals & Side Dishes
Sauces & Seasonings
Snacks
Soup
Spreads
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