The Salt Answer™ portfolio utilizes umami and kokumi to reduce sodium levels, a concept which has been validated across a broad range of applications. These proprietary blends help maximize ingredient value with increased nutrition for a higher quality taste experience. Their increased flavor complexity to address other challenges often observed in reduced sodium applications.
Salt Answer™ DR-CR
- Food & Beverage
- Salt Answer™
- Functionality: Sodium Reduction
- Claims / Certifications: Gluten-Free, Kosher Certified, Vegan, Vegetarian
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Salt reduction via increased flavor complexity for creamy dressings and sauces, seasonings and snacks
Impactful Solutions for a Variety of Applications
Sauces & Seasonings
Snacks
Soup
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- High umami through glutamate and nucleotide synergy
- Similar to Savorboost™ U, but with slightly less impact
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