Tamari Soy Sauce (Dry) Fermented using soybeans. More protein in the form of flavor-enhancing amino acids
Koji Powder Koji Powder leverages the flavor of koji in a versatile dry powder for rich flavor, improving umami and overall flavor complexity
Tamari Soy Sauce: 25% Reduced Sodium (Liquid) 25% less sodium than regular Tamari Soy Sauce with the same flavor profile
Tamari Soy Sauce: No Soy Gluten-Free (Liquid) A soy-free alternative to Tamari Soy Sauce using pea and pea protein
Tamari Soy Sauce (Liquid) Fermented using soybeans. More protein in the form of flavor-enhancing amino acids
Tamari Soy Sauce: Gluten-Free 25% Reduced Sodium (Liquid) 25% less sodium than regular Gluten-Free Tamari Soy Sauce with the same flavor profile
Tamari Soy Sauce: Gluten-Free 50% Reduced Sodium (Liquid) 50% less sodium than regular Gluten-Free Tamari Soy Sauce with the same flavor profile
Tamari Soy Sauce: Alcohol Free Gluten-Free (Liquid) Made from 100% soybeans providing a rich, well-balanced flavor
